|Date Posted||June 12, 2017|
Hospitality / Food & Beverages
|Qualification||Masters or minimum Bachelors in Food Sciences & Technology|
|Salary Range||-- Not Mentioned --|
Quality Manager: Masters or minimum Bachelors in Food Sciences & Technology along with at least 5 years of relevant experience preferably in Food Industry or FMCG sector. S/he should have in depth knowledge of Quality Management Systems & Food Safety Standards (GMP, HACCP, ISO 22000); capable of planning & executing production activities , Review & develop production plan to optimize cost. Please send your resumes. The position is based in Multan.